Roasting hot peppers from our garden
This is the second round of hot peppers we picked. Â Notice the amount of habaneros, even chocolate ones! Â It's going to be a spicy batch...
Bowtie Pasta with Basil Pesto
Basil Pesto 8 Servings 1.5 oz. Basil leaves - order twice the wieght! 3 Garlic cloves 3/4 C Parmesan 1/3 C Pecorino 2 T ...
What's on the menu
This year we made ham from scratch. Brined, smoked and baked all in house. I didn't realize how much fat was on the outside of a ham. ...
